Baker’s is famously used in the cake, and the original name of the confection (German’s Chocolate Cake) made the origins more clear. ![]() Indeed, it was created by an American man named Samuel German, an employee of Baker’s Chocolate. Their German name, brezel, is also thought to be derived from the Latin bracchiola, or “little arms.” No wonder they make such a divine snack. The design of the pretzel somewhat resembles a child with their arms crossed in prayer. However, it is widely believed European monks and other members of the clergy are to thank. Clearly the best thing since sliced bread.īecause pretzels have been around for centuries, their exact origin is unknown. His friends began ordering the same combo, nicknaming it after Montagu’s title. During a poker game, he asked a servant to bring him his meat in between two pieces of toast, so he could eat with one hand and play with the other. You’ve probably heard this story already: John Montagu, the fourth Earl of Sandwich, was an avid gambler during his free time. To this day, Flamin’ Hot Cheetos are the most popular version of the snack. His supervisors suggested he speak to the company president. He covered them with chili powder, a combination which was a hit among friends and family. Image credit: Darin McClureĪ janitor at the California Frito-Lay plant, Richard Montanez, brought home some bare Cheetos after a mishap at the factory. Father-and-son inventors Thomas and Horatio Adams realized they could make the product chewable, and the bubble for the gum industry was blown. After he was exiled from Mexico, he tried to raise funds for his return by selling chicle as a substitute for rubber. Speaking of Mexico, General Antonio Lopez de Santa Anna is most famous for his role during the battle for the Alamo. The food was christened the nacho after Anaya’s real-life nickname. Improvising, he threw together tortilla chips, cheese, and jalapenos. One day, a group of women stopped in for a meal, but Anaya couldn’t find the cook. Ignacio Anaya was the head waiter at the Mexican restaurant Victory Club during World War II. ![]() The formula was tweaked, but the nickname stuck. Unfortunately, when the drinks fermented, the lids would explode off the bottles. If you’ve ever wondered where the name “Snapple” came from, it’s a mashup of “snap” and “apple.” Arnold Greenberg, Leonard Marsh, and Hyman Golden were attempting to market a line of carbonated juice drinks. The twist? Morrison was the former president of the Tennessee State Dental Association and was a dentist for several years. Wharton to co-patent an “electric candy machine” to produce the fluffy confection. In truth, spun sugar was already a popular dessert, having been around since medieval times. Either way, we in the present can benefit two ways: from both enjoying the tasty inventions and laughing at the stories behind them. Snacks originally meant for just a select few were introduced to the masses and gained popularity, or a shrewd businessperson capitalized on a mistake. Sometimes, the most delicious foods have truly bizarre origins.
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